Please use this identifier to cite or link to this item: https://ahro.austin.org.au/austinjspui/handle/1/27787
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dc.contributor.authorIuliano, Sandra-
dc.contributor.authorPoon, S-
dc.contributor.authorRobbins, J-
dc.contributor.authorBui, M-
dc.contributor.authorWang, Xiao-Fang-
dc.contributor.authorDe Groot, L-
dc.contributor.authorVan Loan, M-
dc.contributor.authorGhasem-Zadeh, Ali-
dc.contributor.authorNguyen, T-
dc.contributor.authorSeeman, Ego-
dc.date2021-10-20-
dc.date.accessioned2021-10-25T22:33:38Z-
dc.date.available2021-10-25T22:33:38Z-
dc.date.issued2021-10-20-
dc.identifier.citationBMJ 2021; 375: n2364en
dc.identifier.urihttps://ahro.austin.org.au/austinjspui/handle/1/27787-
dc.description.abstractTo assess the antifracture efficacy and safety of a nutritional intervention in institutionalised older adults replete in vitamin D but with mean intakes of 600 mg/day calcium and <1 g/kg body weight protein/day. Two year cluster randomised controlled trial. 60 accredited residential aged care facilities in Australia housing predominantly ambulant residents. 7195 permanent residents (4920 (68%) female; mean age 86.0 (SD 8.2) years). Facilities were stratified by location and organisation, with 30 facilities randomised to provide residents with additional milk, yoghurt, and cheese that contained 562 (166) mg/day calcium and 12 (6) g/day protein achieving a total intake of 1142 (353) mg calcium/day and 69 (15) g/day protein (1.1 g/kg body weight). The 30 control facilities maintained their usual menus, with residents consuming 700 (247) mg/day calcium and 58 (14) g/day protein (0.9 g/kg body weight). Group differences in incidence of fractures, falls, and all cause mortality. Data from 27 intervention facilities and 29 control facilities were analysed. A total of 324 fractures (135 hip fractures), 4302 falls, and 1974 deaths were observed. The intervention was associated with risk reductions of 33% for all fractures (121 v 203; hazard ratio 0.67, 95% confidence interval 0.48 to 0.93; P=0.02), 46% for hip fractures (42 v 93; 0.54, 0.35 to 0.83; P=0.005), and 11% for falls (1879 v 2423; 0.89, 0.78 to 0.98; P=0.04). The risk reduction for hip fractures and falls achieved significance at five months (P=0.02) and three months (P=0.004), respectively. Mortality was unchanged (900 v 1074; hazard ratio 1.01, 0.43 to 3.08). Improving calcium and protein intakes by using dairy foods is a readily accessible intervention that reduces the risk of falls and fractures commonly occurring in aged care residents. Australian New Zealand Clinical Trials Registry ACTRN12613000228785.en
dc.language.isoeng
dc.titleEffect of dietary sources of calcium and protein on hip fractures and falls in older adults in residential care: cluster randomised controlled trial.en
dc.typeJournal Articleen
dc.identifier.journaltitleBMJen
dc.identifier.affiliationUS Department of Agriculture-ARS, University of California, Davis, CA, USAen
dc.identifier.affiliationEndocrinologyen
dc.identifier.affiliationGarvan Institute of Medical Research, Sydney, Australiaen
dc.identifier.affiliationUniversity of Technology Sydney, Sydney, Australiaen
dc.identifier.affiliationSchool of Population and Global Health, University of Melbourne, Melbourne, Australiaen
dc.identifier.affiliationDivision of Human Nutrition, Wageningen University, Wageningen, Netherlandsen
dc.identifier.affiliationMedicine (University of Melbourne)en
dc.identifier.doi10.1136/bmj.n2364en
dc.type.contentTexten
dc.identifier.orcid0000-0003-3900-2030en
dc.identifier.pubmedid34670754
local.name.researcherGhasem-Zadeh, Ali
item.languageiso639-1en-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextnone-
item.openairetypeJournal Article-
item.fulltextNo Fulltext-
crisitem.author.deptMedicine (University of Melbourne)-
crisitem.author.deptEndocrinology-
crisitem.author.deptMolecular Imaging and Therapy-
crisitem.author.deptEndocrinology-
crisitem.author.deptEndocrinology-
crisitem.author.deptMolecular Imaging and Therapy-
crisitem.author.deptEndocrinology-
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